Learn how to make these healthy little treats Steamed Cheddar Cheese Cupcakes
Puto for your kid's baon, snack, or merienda.
Steamed Cheddar Cheese Cupcakes – Puto Ingredients:
1 cup all-purpose flour
1/3 cup white sugar
1 teaspoon baking powder
3 large eggs
1/2 cup milk
1/3 cup butter, melted
1/3 cup Cheddar cheese, sliced
How To Make Steamed Cheddar Cheese Cupcakes – Puto:
1. In a bowl, add the flour, sugar, and baking powder. Mix well.
2. Add the milk, melted butter, and eggs. Whisk well.
3. In a lightly buttered cupcake mold, fill each one with the mixture.
4. Cover and steam the cupcakes for 8 minutes in a steamer with boiling water.
5. Add the Cheddar cheese slices to each cupcake and then steam for another 2 minutes.
6. Remove from heat and cool before removing from the molds. Remove from molds.
Enjoy your Steamed Cheddar Cheese Cupcakes or Puto.
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