Even home cooks can learn new things about their craft. Use these tips so that you can create excellent flavors in your kitchen.
Here is a way to save your sauce and use it in your recipes. Mix one tablespoon of starch and two tablespoons of water. Stir the mixture into a warm thin sauce to thicken it. Make sure you add the solution slowly while stirring constantly or you risk thickening the sauce too much.… Read the rest